Product recommended for flavoring sauces, giving a special touch to pasta.
INGREDIENTS
Onion, salt, parsley, tomato, freeze-dried lemon preparation 10% ( glucose syrup, concentrated lemon juice 35%, apricots, potato starch, thickener E 401, flavoring), basil, oregano, olives, aubergines
GMO
The product is not at risk of GMO contamination.
ALLERGENS INGREDIENTS
None.
DIRECTIONS FOR USE
Pour two teaspoons of product into a pan with extra virgin olive oil and fry for a few minutes. Cook the pasta and once ready, drain it and toss it in the pan with the resulting sauce. Serve hot with a sprinkling of Parmesan.
STORAGE METHOD
Store at room temperature in a cool, dry place.
NUTRITIONAL VALUES PER 100 g OF PRODUCT
Energy value kj / kcal 1217/287
Fat 3.5g of which saturated 0.7g
Carbohydrates 54g of which sugars 19g
Protein 10g
Salt 20.4g