INGREDIENTS
Peeled tomatoes 90%, Valdichiana garlic 6%, extra virgin olive oil, salt, chilli pepper. onion, celery, carrot.
ALLERGENS INGREDIENTS
Celery.
DIRECTIONS FOR USE
Ready-to-use product. Heat over low heat.
STORAGE INSTRUCTIONS
In a cool, dry place.
NUTRITIONAL VALUES PER 100 g OF PRODUCT
Energy value kj/ kcal 231 / 55
Fats 3.6g of which saturated 0.5g
Carbohydrates 4.5g of which sugars 3.8g
Proteins 1.5g
Salt 1.06g