INGREDIENTS: bread crumbs (type 0 soft wheat flour, water, yeast), black pepper 15%, cheese 10%, salt, onion, garlic, chilli, mint.
HOW TO USE (4 people): Pour two teaspoons of product into a pan with extra virgin olive oil and fry for a few minutes. Cook the pasta and, once ready, drain it and toss it in the pan with the sauce obtained. Serve piping hot with a sprinkling of Parmesan.
Inglese