Name
Imbrogliona (salami with fennel seeds) (approx. 1.3 kg)
Local cured ham (Slice of about 1 KG)
Local salami (approx. 1.2 kg)
Wild boar salami (approx. 300 gr.)
Salami from -Cinta Senese Dop- (about 350 gr.)
Capocollo (approx. 1 kg)
Dried pork sausage (approx. 1 kg)
Dried sausage of -Cinta Senese Dop- (about 1 kg)
Dried wild boar sausage (approx. 1 kg)